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Lettris
Lettris is a curious tetris-clone game where all the bricks have the same square shape but different content. Each square carries a letter. To make squares disappear and save space for other squares you have to assemble English words (left, right, up, down) from the falling squares.
boggle
Boggle gives you 3 minutes to find as many words (3 letters or more) as you can in a grid of 16 letters. You can also try the grid of 16 letters. Letters must be adjacent and longer words score better. See if you can get into the grid Hall of Fame !
English dictionary
Main references
Most English definitions are provided by WordNet .
English thesaurus is mainly derived from The Integral Dictionary (TID).
English Encyclopedia is licensed by Wikipedia (GNU).
Translation
Change the target language to find translations.
Tips: browse the semantic fields (see From ideas to words) in two languages to learn more.
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candyfloss, candy floss, candy-floss, cotton candy, spun sugar — algodãodoce, algodão doce, algodão-doce - animal — animal - dish, dish out, dish up, ladle, ladle out, serve, serve out, serve up, spoon up, wait, wait on — atender, servir - black pudding, blood pudding, blood sausage — chouriço - cooked, done — cozido, cozinhada, cozinhado - semolina — sémola - paella — paella - bleu, blue cheese — queijo roquefort, roquefort - Bavarian cream, bavarois - blandly — friamente - disembowel, draw, eviscerate — estripar - keep, preserve — conservar - marinade, marinate — marinar, salgar, salmourar - art of cooking, cookery, cooking, cuisine, preparation — cozinha - browning, toasting — douramento - frying, sauteing - poaching - beet, beetroot - steak — bife - saucepan — caçarola - courgette, summer squash, zucchini — abobrinha - boil — cozer - spice — especiaria - cater, ply, provide, supply — atender, encher de - cheese - galantine — galantina - herring — arengue - tureen - sushi — sushi - ferment, sour, turn, work — fermentar - ferment, work - deep-fried, fried — frito - raw - half-baked, rare, raw, underdone — mal passado - cheeseburger — cheeseburger - Last Supper, Lord's Supper — Última Ceia - catering — abastecimento - consume, have, ingest, take, take in — consumir - habituate, use — usar - feed, give - help, serve, serve out — servir - breastfeed, give suck, lactate, nurse, suck, suckle, wet-nurse — amamentar - binge, carouse, englut, engorge, glut, gorge, gormandise, gormandize, gourmandize, guzzle, ingurgitate, overeat, overgorge, overindulge, pig out, satiate, scarf out, stuff — empanturrar-se - fill, replete, sate, satiate — satisfazer - abstain, desist, refrain — abster-se - cook, fix, make, prepare, ready — preparar - decant, pour, pour into, pour out, pump over, re-rack — decantar, transvasar - hive away, lay in, put in, salt away, stack away, stash away, store — guardar - bitter - delectable, delicious, luscious, pleasant-tasting, scrumptious, toothsome, yummy — doce - blender, liquidiser, liquidizer — liquidificador - caldron, cauldron — caldeirão - chalice, Crater, cup, goblet — cálice, taça - chopstick, chopsticks — pausinho, pauzinho - cocktail shaker - pasteurised, pasteurized - crockery, dishware — louça - dixie — caldeirão, estados sulinos - artificial additive, food additive - casserole, frying pan, frying-pan, frypan, skillet — frigideira - grail, Holy Grail, Sangraal — o Santo Graal - grater, rasp, shredder, slicer — ralador - cooking pan, pan — caçarola, tacho - Petri dish - rolling pin — rolo de pastel - samovar — samovar - service, table service - silverware, table silver — prataria, talher - dipper, ladle, soupspoon, soup spoon — colher de sopa - stewing pan, stewpan - sugar bowl — açucareiro - cocktail stick, stirring stick, swizzle stick - kettle, teakettle, whistling kettle — chaleira - teapot — bule, chaleira - instrument, utensil — utensílio - wok — frigideira chinesa - time of origin, vintage — ano de produção, safra de bom vinho - food product, foodstuff — géneros alimentícios - coloring, colouring, food color, food coloring, food colour, food colouring - cornflour, cornmeal, cornstarch, Indian meal - oatmeal, rolled oats - farina, flour, meal, wheat flour, wheatmeal — farinha - graham, graham flour, whole meal flour, whole wheat flour - aliment, alimentation, food, nourishment, nutriment, nutrition, sustenance, victuals — alimento, comida - Spam - meal, repast — comida - refection, repunching, reworking — refeição leve - afternoon tea, tea, teatime — lanche - coffee break, tea break - helping, portion, serving — porção - aperitif, appetiser, appetizer, starter — aperitivo - canape - consomme, consommé - madrilene - borsch, borscht, borsh, borshch, borsht, bortsch - bouillon, broth — sopa - minestrone, petite marmite, vegetable soup — minestrone - chowder — sopa grossa - clam chowder - chicken purloo, poilu, purloo - goulash, gulyas, Hungarian goulash — goulash - Irish stew - lobscouse, lobscuse, scouse - bouillabaisse — caldeirada - ragout, stew — guisado - pot-au-feu - choice morsel, tidbit, titbit - brown sugar, demerara sugar - candy, delicacy, snack, sweet, sweetmeat, titbit — bombom, doce, docerias, fruta cristalizada - hard candy - bubble gum, chewing gum, gum — chiclete - candied apple, candy apple, caramel apple, taffy apple, toffee apple - candy cane - chocolate — chocolate - chocolate bar — barra de chocolate - milk chocolate — chocolate ao leite - humbug, mint, peppermint, peppermint candy — bala de hortelã, hortelã, menta, pastilha de hortelã, rebuçado de hortelã - cachou - marshmallow - almond paste, marchpane, marzipan — marzipA - nougat — nogado, pinhoada - bonbon, chocolate, praline — bombom, chocolate, confeito, pralina - taffy — caramelo de manteiga, galês - chocolate truffle, truffle - Turkish delight, Turkish Delight, Turkish paste - afters, dessert, pudding, sweet — sobremesa - charlotte — pudim de frutas - compote, fruit compote — compota - pudding — pudim - jello, Jell-O - ice, sherbert, sherbet, sorbet, water ice — sorvete - ice, icecream, ice cream, ice-cream — gelado - tutti-frutti — tutti-frutti - parfait - banana split - cake, Christmas pudding, fruit cake, plum pudding - duff, plum duff — pó de carvão, pudim - custard — creme, leite creme - creme brulee - quiche — pastelão - tapioca — tapioca - sabayon, zabaglione - breadcrumb, crumb of bread - frangipane - pie — tarte - apple pie - lemon meringue pie - pumpkin pie - French pastry - baklava - phyllo - eclair — ecler QUERY SPELLING - baba - baba au rhum, rum baba - birthday cake — bolo de aniversário - chocolate cake — bolo de chocolate - bridecake, wedding cake — bolo de noiva - gingerbread, gingercake, lebkuchen — pão de gengibre - pound cake - macaroon — bolo ou biscoito de amêndoa - ladyfinger — tipo de doce - oreo, oreo cookie - fortune cookie — biscoitinhos da sorte - battercake, crepe, flannel cake, flannel-cake, flapcake, flapjack, griddlecake, hotcake, hot cake, pancake — panqueca - blintz, blintze - marmalade, marmelade — compota, marmelada - bird, fowl, poultry — galinhas - hen - duck - goose - partridge - pheasant - turkey - giblet, giblets — miudos - flesh, meat - game - offal — miúdos, vísceras - heart - sweetbread, sweetbreads — moleja - brain - tongue — língua - venison — carne de cervo, carne de veado - chop, cutlet, escallop, scallop, scollop — costeleta, costoleta - rib - beefsteak - sirloin — lombo - beef tenderloin - filet mignon, tenderloin steak - beef roast, roast beef - ground beef, hamburger — hambúrguer - bully beef, corn beef, corned beef — carne enlatada - pastrami - biltong — carne seca - pemican, pemmican - veal, veau — vitela, vitelo - horseflesh, horsemeat, horse meat — carne de cavalo - mouton, mutton, sheep — carneiro - crown roast, rack of lamb - cochon de lait, suckling pig - bacon — bacon - rind - margarin, margarine, marge, oleo, oleomargarine — margarina - bologna, Bologna sausage - knackwurst, knockwurst - liver pudding, liver sausage, liverwurst — linguiça de fígado - pepperoni - salami — salame - bread roll, bun, roll — queque - challah, hallah - crouton, heel — cubinhos de pão torrado - English muffin — pão de minuto - Host - chapati, chapatti - pita, pocket bread — pão árabe - matzah, matzo, matzoh, prosphora, unleavened bread - quick bread - baguet, baguette, French loaf - French bread - Brussels biscuit, melba toast, rusk, twice-baked bread, zwieback — tosta - Yorkshire pudding — pudim de Yorkshire - brioche, stollen, yeast bread - crescent roll, croissant — croissant - danish, danish pastry — pastelaria dinamarquesa - bagel, beigel - pretzel — rosca pretzel - hotdog, hot dog, red hot — cachorro quente - bomber, Cuban sandwich, grinder, hero, hero sandwich, hoagie, hoagy, Italian sandwich, poor boy, sub, submarine, submarine sandwich, torpedo, wedge, zep - alimentary paste, pasta — massa, massas - spaghetti — espaguete, esparguete - tortellini - linguine, linguini - cappelletti, ravioli — ravioli, ravióli - muesli, müesli, musli (fr) - atole - gruel, mash, mush, pap, porridge — papa - kasha - granola - veg, vegetable, veggie — vegetal - green, greens, green vegetable, leaf vegetables, leafy vegetable — verduras - bean curd, tofu - root crop, root vegetable — plantas de raiz comestível - Irish potato, murphy, potato, spud, tater, white potato — batata - chips, french-fried potatoes, french fries, fries, prairie oysters — batatas fritas - chip, chips, crisp, crisps, potato chip, potato crisp, Saratoga chip — batata frita, batatas fritas, batatinha frita - aubergine, eggplant, mad apple - savoy, savoy cabbage — couve-de-milão - asparagus - bell pepper, pepper — pimenteiro, pimento - chile, chili, chili pepper, chilli, chilly — malagueta - red pepper, tabasco - green onion, scallion, spring onion - leek — alho francês - bean, edible bean — feijão, grão - Belgian endive, French endive, witloof - garden cress - tomato - mushroom - rutabaga, swede, swedish turnip, yellow turnip - cocoyam, dasheen, edda, taro, taro root - olive — azeitona - coconut, coconut meat — coco - coconut milk, coconut water - copra — copra - fish — peixe, pescado - freshwater fish - seafood — frutos do mar - tuna, tuna fish, tunny — atum - mackerel — cavala - fugu - escargot, snail — caracol, caramujo - shellfish — crustáceo - kipper, kippered herring, smoked herring — arenque - cod, codfish — bacalhau - trout - salmon — salmão - smoked salmon — salmão defumado - caviar, caviare — caviar - breakfast cereal, cereal, food grain, grain — cereal, cereal matinal - barley groats, grits, groats, pearl barley — sêmea - barley, barleycorn — cevada - bulghur, bulgur, bulgur wheat - wheat, wheat berry - wheat germ — germe de trigo - rice — arroz - brown rice, unpolished rice - salad — alface, salada - tossed salad - Caesar salad - pasta salad - fruit salad — salada de frutas - aspic — alfazema, áspide, geléia de carne - tabbouleh, tabooli - fixings, ingredient — ingrediente - condiment, flavorer, flavoring, flavourer, flavouring, seasoner, seasoning, spice — aroma, especiaria, espécie - condiment, seasoning — condimento, tempero - brine, common salt, cooking salt, salt, table salt — sal - celery salt - bay leaf - catsup, cetchup, ketchup, tomato ketchup — molho de tomate - chutney, Indian relish — molho picante - salsa - mint sauce - piccalilli — picles - applesauce, apple sauce — purê de maçã - soy, soya, soya sauce, soy sauce — molho de soja - Tabasco, Tabasco sauce — Tabasco - anise, aniseed, anise seed — semente de anis - monosodium glutamate, MSG - vanilla, vanilla extract — baunilha - acetum, vinegar — vinagre - sauce — molho - carbonara - tomato sauce — molho de tomate - tartare sauce, tartar sauce — molho tártaro - mayo, mayonnaise — maionese - aioli, aioli sauce, garlic sauce - Bercy, Bercy butter - Colbert, Colbert butter - Mornay sauce - Nantua, shrimp sauce - roux - allemande, allemande sauce - Worcester sauce, Worcestershire, Worcestershire sauce — molho inglês - egg, eggs - albumen, egg white, ovalbumin, white, white of an egg — clara, clara de ovo - egg yolk, yolk — gema - boiled egg, coddled egg — ovo cozido - dropped egg, poached egg - deviled egg, stuffed egg - omelet, omelette — omeleta, omelete - fried egg — ovo frito - dairy product — produto lacticínio - milk — leite - milk - raw milk - creamer, dried milk, dry milk, milk powder, powdered milk — leite em pó - evaporated milk — leite evaporado - condensed milk — leite condensado - skimmed milk, skim milk — leite desnatado - full-cream milk, whole milk — leite gordo - buttermilk — leitelho - cream, milk pudding, whip — creme, nata - butter - clarified butter, drawn butter - ghee - yoghourt, yoghurt, yogurt — iogurte, yogourt - cottage cheese, farm cheese, farmer's cheese, pot cheese — requeijão - process cheese, processed cheese — queijo fundido - Stilton — queijo Stilton - Roquefort - gorgonzola - Brie — Brie, queijo Brie - Camembert — Camembert - cheddar, cheddar cheese, store cheese — Cheddar, queijo cheddar - Edam — queijo de bola, queijo edam - Gouda, Gouda cheese - mozzarella - Emmental, Emmentaler, Emmenthal, Emmenthaler — emmental, queijo emmental, queijo suíço - peanut butter — creme de amendoim - foie gras, pate de foie gras - tapenade - sweetener, sweetening — adoçante - aspartame - honey - saccharin — sacarina - refined sugar, sugar — açúcar - sirup, syrup — xarope - molasses — melaço - grenadine — granadina - maple syrup — xarope de bordo - corn syrup - dough - coq au vin - bubble and squeak - cannelloni — canelone - egg roll, spring roll — rolinho primavera - enchilada - falafel, felafel - fish and chips - French toast - Chinese fried rice, fried rice - frog legs - fish ball, gefilte fish - haggis - jambalaya - kabob, kebab, shishkabob, shish kebab — kebabe - souvlaki, souvlakia - lutefisk, lutfisk - meatball - meatloaf, meat loaf - meat pie - moussaka - pilaf, pilaff, pilau, pilaw — pilau - pizza, pizza pie — pizza - porridge — papas de aveia - Italian rice, risotto — risoto - Salisbury steak - kraut, sauerkraut — chucrute - Scotch egg - shepherd's pie - cannibal mound, steak tartare, tartar steak - sukiyaki - sashimi - tamale - tempura - teriyaki - terrine, tureen — terrina - rarebit, Welsh rabbit, Welsh rarebit — torrada galesa com queijo derretido, Welsh rarebit - tortilla — bolo liso de milho - frijoles refritos, refried beans, well-fried beand - concoction, intermixture, mixture — mistela - malt — uísque de malte - juice - tea, tea leaf — folha de chá - black tea — chá preto - congo, congou, congou tea, English breakfast tea — congo - green tea — chá verde - oolong - enologist, fermentologist, oenologist - candymaker, confectioner — confeiteiro - chef, chef de cuisine, chief cook, executive chef, head chef, head cook, master chef, master cook — chefe de cozinha, cozinheiro, cozinheiro-chefe - vitamin — vitamina - calciferol, cholecalciferol, D, ergocalciferol, viosterol, vitamin D - E, tocopherol, vitamin E - antihemorrhagic factor, naphthoquinone, vitamin K - ascorbic acid, C, vitamin C — ácido ascórbico[Domaine]
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